brown coffee beans beside white ceramic mug

FERN & ASH · NEIGHBORHOOD CAFÉ

Coffee, pastry, and the art of slowing down.

A warm corner for specialty coffee, small-batch baking, and long lunches.

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Reserve a Table

0k+cups poured each month

0+pastries baked fresh daily

0+years serving the block

★ 0Average Rating

0k+cups poured each month

0+pastries baked fresh daily

0+years serving the block

★ 0Average Rating

OUR TABLE

Built for the everyday ritual.

Fern & Ash is a sunlit neighborhood café where the coffee is considered, the pastry case changes with the seasons, and every table is kept for a little longer.

OUR SIGNATURE POUR

Ash Cloud Latte

Double espresso, toasted sesame, smoked vanilla, and a soft cloud of oat milk. Warm, nutty, and unmistakably ours.

$7.50 · available all day

Morning ritual: pastry + espresso pairing, weekdays until 11am.

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ORDER

At the counter

Smoked Salmon Carpaccio

$16.00

Capers, pickled red onions, dill cream cheese, and microgreens on rye.

Heirloom Tomato Galette

$14.00

Flaky pastry crust, herbed goat cheese, and blistered heirloom tomatoes.

a white plate topped with meat and veggies

Prosciutto & Fig Focaccia

$15.00

Aged prosciutto, fresh figs, wild arugula, and balsamic reduction.

Soft Scramble Brioche

$12.00

Chive scrambled eggs, caramelized onions, and truffle aioli on toasted brioche.

Smoked Salmon Carpaccio

$16.00

Capers, pickled red onions, dill cream cheese, and microgreens on rye.

Prosciutto & Fig Focaccia

$15.00

Aged prosciutto, fresh figs, wild arugula, and balsamic reduction.

Heirloom Tomato Galette

$14.00

Flaky pastry crust, herbed goat cheese, and blistered heirloom tomatoes.

Soft Scramble Brioche

$12.00

Chive scrambled eggs, caramelized onions, and truffle aioli on toasted brioche.

View Menu

ORDER

At the counter

Smoked Salmon Carpaccio

$16.00

Capers, pickled red onions, dill cream cheese, and microgreens on rye.

Heirloom Tomato Galette

$14.00

Flaky pastry crust, herbed goat cheese, and blistered heirloom tomatoes.

Prosciutto & Fig Focaccia

$15.00

Aged prosciutto, fresh figs, wild arugula, and balsamic reduction.

Soft Scramble Brioche

$12.00

Chive scrambled eggs, caramelized onions, and truffle aioli on toasted brioche.

View Menu

TESTIMONIALS

Kind words from the neighborhood

The kind of café you wish was at the end of every street.
Mara L.
The espresso is serious, but the room never takes itself too seriously.
Theo R.
My favorite place to begin a slow Saturday.
Imani S.

The kind of café you wish was at the end of every street.

Mara L.

The espresso is serious, but the room never takes itself too seriously.

a man with a white shirt is smiling for the camera

Theo R.

My favorite place to begin a slow Saturday.

smiling girl in pink and white stripe shirt

Imani S.